Lets make Shawarma red sauce (Its SPICYY)!! Recipe: - 20 dried red chillies (or 8-10 dried kashmiri red chillies) - 1 cup water - 1 tbsp olive oil - 1 tbsp lemon juice - 1 tbsp vinegar - 1 tsp paprika - 1 tsp garlic powder - 1/2 tsp cumin - 1/2 tsp coriander powder - salt to taste (roughly 2 pinches) - 1 tsp sugar - 1/2 tsp xantham gum (optional to make it thicker) 1. Soak the dried red chillies in boiling water for 30 minutes. 2. In a blender add the rest of the ingredients. 3. Once the chillies are soaked, drain water (you can use the same water for the 1 cup of water we need), add chillies to blender. 4. Blend until smooth and thick. Now its ready to be devoured with any dish! Enjoy! Save this sauce for later and share it with your shawarma loving friends! #hotsauce @redsauce #shawarma #osmows #lazeez #homecooking #athomerecipe
