Chow Mein Stir Fry

Sauté veggies of your choice (such as red onion, bell pepper, sliced mushrooms, and finely chopped green chillis) in 2 tablespoons of oil until soft(ish) for 3-4 minutes on medium heat. In parallel, boil the chow mein noodles for 3 minutes according to package instructions. Add the boiled noodles to the sautéed veggies. Then, add 2 tablespoons of soy sauce, 2 tablespoons of rice vinegar, and 1 tablespoon of hoisin sauce to the mixture and mix well. Finish by adding black pepper and green onions to taste. Serve immediately.